

Tofu nutrients |
Cotton (Momen) |
Silken (Kinugoshi) |
Protein |
9.9g |
7.4g |
Vitamin B1 |
0.10mg |
0.15mg |
VitaminB2 |
0.05mg |
0.06mg |
Vitamin E |
0.9mg |
0.5mg |
Vitamin K |
19.5Κg |
18.0Κg |
Calcium |
180mg |
65mg |
Magnesium |
47mg |
66mg |
Iron |
1.4mg |
1.2mg |
Zinc |
0.9mg |
0.8mg |
Potassium |
210mg |
225mg |
Soluble dietary fiber |
0.15g |
0.15g |
Insoluble dietary fiber |
0.45g |
0.30g |
One portion (0.5-Cho), about 150g
*From the 5th Revised Standard Tables of Food Composition in Japan
Essential Amino Acids |
Amino acids contained in tofu |
Cotton (Momen) Tofu |
Isoleucine |
370mg |
Leucine |
600mg |
Lysine |
460mg |
Methionine |
100mg |
Phenylalanine |
390mg |
Threonine |
280mg |
Tryptophan |
100mg |
Valine |
380mg |
Histidine |
200mg |
Non-essential Amino Acids |
Amino acids contained in tofu |
Cotton (Momen) Tofu |
Arginine |
550mg |
Glycine |
310mg |
Alanine |
320mg |
Serine |
350mg |
Cysteine |
120mg |
Tyrosine |
290mg |
Proline |
400mg |
Aspartic Acid |
840mg |
Glutamic Acid |
1300mg |
- ¦The GI value for tofu is 42 (Cotton (Momen) 0.5-Cho - 150g)
(gChoh = standard tofu unit)
- ¦GI value
- This is a numerical value indicating the speed with which sugar content increases blood glucose levels
- Glycemic Index
- Comparison value when glucose is 100.
- ¦The selection of foods with a GI value below 60 is the basic condition of a low insulin diet